The Vice & Virtue team are on a bit of a roll at the moment. The titular bar continues to win plaudits for its cocktails and fine dining and it’s only a few short weeks since I was there to attend the preview for their new Pudsey based restaurant and coffee shop, Feed. That impressive…
Lunchtime is precious in the world of office work. It’s an opportunity to stamp your authority on a small element of the days you spend earning a living in return for a precious slice of that remuneration. While you may or may not be lucky enough to have a subsidised work canteen (and “lucky” is…
Lunch can be such a precious refuge from the workplace. I’ve spent many days cowering behind a desk desperately looking forward to an hour long escape from the day’s mundanities, always debating what kind of indulgence is justified after enduring yet another morning of tiresome meetings and reputation making. The centre of York has a…
It’s a tough thing to build a reputation as a restaurant when you’re based in a hotel. For reasons that have always been slightly beyond my grasp, the challenge involved in convincing non-residents to make a few steps from their usual route is a significant one regardless of the quality of the restaurant in question.…
There’s a lot of love for Los Moros and its founder Tarik Abdeladim in York. Tarik has been a fixture in Shambles Food Court for some time, helping to build that area’s reputation for good food while knocking up fabulous street food. He’s even been beating the great and good of York’s restaurant scene to reach number one on Tripadvisor for…
Location is an element that can really add a sense of occasion to a meal and the Principal Hotel is without doubt one of the most striking places to dine in York since its refurbishment some years ago which elevated it from faded glory to contemporary relevance. There’s a smartly decorated bar to relax in which has a rather…
It’s something of an understatement to say that the last few years have seen an upwards trajectory for The Black Swan at Oldstead and the Banks family. Since taking over the kitchen at Oldstead, Tommy Banks has retained its Michelin star, won Great British Menu twice and seen TripAdvisor name the restaurant the Best Fine Dining…
Over the last couple of years, Mark Hill has become well known in York, developing his Street Cleaver brand into one of the most reliably excellent street food vendors in York. From humble beginnings and through pop-ups in a range of locations, Street Cleaver settled into a unit at Spark while continuing to hit up…
It’s remarkable how long one can spend abortively trying to visit a restaurant. In 2010 Gordon Ramsey hosted a program by the name of “Ramsey’s Best Restaurant” which saw him facing off restaurants of different specialisms until one was crowned the nation’s favourite. Bristol’s Casamia took the win that time round, but I was thoroughly…
Pocklington doesn’t tend to crop up in conversation too much about places to eat. I’d be hard-pressed to come up with many recommendations (or any actually) for it within the town centre. While it’s regularly on my schedule for family visits, I’ve not been out socialising there for some time, partly since my last visit…