Lunchtime is precious in the world of office work. It’s an opportunity to stamp your authority on a small element of the days you spend earning a living in return for a precious slice of that remuneration. While you may or may not be lucky enough to have a subsidised work canteen (and “lucky” is…
Lunch can be such a precious refuge from the workplace. I’ve spent many days cowering behind a desk desperately looking forward to an hour long escape from the day’s mundanities, always debating what kind of indulgence is justified after enduring yet another morning of tiresome meetings and reputation making. The centre of York has a…
It’s a tough thing to build a reputation as a restaurant when you’re based in a hotel. For reasons that have always been slightly beyond my grasp, the challenge involved in convincing non-residents to make a few steps from their usual route is a significant one regardless of the quality of the restaurant in question.…
The Garbutt + Elliott 2019 Food Awards opened for entrants on October 19th, celebrating the wonderful food and drink offerings in ‘God’s Own County’. The awards highlight the county’s growing position within the national and even international marketplace and were set up in recognition of entrepreneurs and businesses from across Yorkshire who have been part of…
This November the ever-popular and highly-acclaimed Thor’s tipi bar to return to York city centre. Last year over 50,000 people visited this uniquely themed attraction that plays on York’s Viking heritage and is now a firm fixture of the Christmas offering in the city. From 10.00am on Thursday 15th November in Parliament Square, Thor’s will once…
There’s a lot of love for Los Moros and its founder Tarik Abdeladim in York. Tarik has been a fixture in Shambles Food Court for some time, helping to build that area’s reputation for good food while knocking up fabulous street food. He’s even been beating the great and good of York’s restaurant scene to reach number one on Tripadvisor for…
It’s something of an understatement to say that the last few years have seen an upwards trajectory for The Black Swan at Oldstead and the Banks family. Since taking over the kitchen at Oldstead, Tommy Banks has retained its Michelin star, won Great British Menu twice and seen TripAdvisor name the restaurant the Best Fine Dining…
Over the last couple of years, Mark Hill has become well known in York, developing his Street Cleaver brand into one of the most reliably excellent street food vendors in York. From humble beginnings and through pop-ups in a range of locations, Street Cleaver settled into a unit at Spark while continuing to hit up…
How can it be time for the York Food & Drink Festival 2018? It only seems like a few months since I was joining the crowds flocking to York to sample all the traders while making my way to the day’s demonstrations. It’s entirely possible that my sense of time has been disrupted by the arrival of…
This Friday (August 24th) sees York’s new city-centre beer hall and street food kitchen opening it’s doors. Brew York, which opened in Walmgate in 2016, has expanded into a neighbouring building and has spent the summer converting it into the city’s biggest beer venue. The new upstairs beer hall will serve 40 beers at a…