Juici Jerk

Caribbean food is not something York is terribly well served for. It’s cropped up as pop-ups in pubs and at the occasional street food market but there’s only one permanent venue in the city offering it and one takeaway that offers it to the best of my knowledge. Perhaps that makes the city attractive for…

Aroma home dining

Aroma home dining is another business hit by the need to adapt from its existing business model into something more appropriate to our newly socially distanced society. While day to day business activities such as private cheffing, event catering, bbqs, canapés and shooting parties are off the cards, there’s still plenty of appetite to enjoy…

Forest at Galtres Lodge

How does one go about launching a new restaurant right now given that circumstances preclude you welcoming any customers into it? Imagine having done the work, refurb’ed the building, neatly segregated it from the related hotel, come up with a menu then finding that you can’t actually use any of it. Things may be starting…

A French feast from The Chopping Block

This lockdown may have left us prone to introspection and reflection but as tempting as it is, this is no time to be looking back, something that people are rather too keen to do when talking about Walmgate Ale House and The Chopping Block York, its resident restaurant. Its previous incarnation as Meltons Too, sister…

Sunday Lunch from Kennedy’s

One thing I didn’t expect to be doing too much of throughout lockdown was trying new places to eat, but the way this year has panned out has been far from expected to say the least. With the most restrictive part of the lockdown hopefully in the past, we can start to dare to make…

bokkusu from Skosh

Shortly before restaurants were told to shut, this household came to a, shortsighted in retrospect, decision to skip one last meal at Skosh as a last hurrah. The nature of producing this site makes repeat visits to places I love logistically tricky, but Skosh is certainly worthy of repeat custom, so as lockdown tightened its…