The Grand Cookery School has, over the last four years, firmly established itself as a highlight of the York food scene from its base at the bottom of the magnificent Grand Hotel. I’ve been lucky enough to do a few courses there over its life and enjoyed them all, learning a lot and eating a…
Last week The Grand, York hosted the final of the first-ever Delifresh ‘Young Chef of the Year’ competition in its state-of-the-art Cookery School, with a high-tier judging panel of globally famous culinary profiles. Harry Blades, one of The Grand’s own chefs, won first place in the competition following a showcase of incredible dishes against the nine other contestants in the kitchen.The Delifresh…
Cookery schools have found themselves in a bit of a pickle over the last year, over and above what the wider hospitality industry has had to put up with. The close contact nature and group mixing that’s characteristic of a fun cookery lesson is really been tricky to replicate through the last year of tiers,…