Feversham Arms Reach for the Stars as Adam Jackson is Appointed Exec Chef
The Feversham Arms Hotel & Verbena Spa is pleased to announce the appointment of Adam Jackson as Executive Chef. He brings over 20-years of experience to the role and a reputation for accolades. These include a Michelin star as Head Chef at The Black Swan, Oldstead; three rosettes as Executive Chef at Sutton Park, Sutton-the-Forest…